Curated Culinary Events

The Loren Hotels are committed to immersive experiences that embody our destinations and create exceptional pathways to explore them. This summer, The Loren at Pink Beach is thrilled to invite you to explore Bermudian cuisine through the annual Summer Guest Chef Series. This curated culinary event welcomes many innovative and Michelin-recognized chefs to the island to celebrate our island cuisine through their original menus and creative ingredients.

Upcoming Events

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Chef Dayanny De La Cruz
August

Brunch with Chef Dayanny De La Cruz

August 28, 2022

Chef Dayanny De La Cruz, the Dominican-American Executive Chef for Centerplate at Miami’s Hard Rock Stadium who in 2020 became the first female head chef to helm the culinary program for the biggest sporting event in the world, leading a crew of 2,500+ culinary employees, including 250 chefs at Super Bowl LIV.

Chef Dayanny De La Cruz
August

Dinner with Chef Dayanny De La Cruz

August 27, 2022

Chef Dayanny De La Cruz, the Dominican-American Executive Chef for Centerplate at Miami’s Hard Rock Stadium who in 2020 became the first female head chef to helm the culinary program for the biggest sporting event in the world, leading a crew of 2,500+ culinary employees, including 250 chefs at Super Bowl LIV.

Chef Tiffany Derry headshot
August

Brunch with Chef Tiffany Derry

August 14, 2022

As a Texas native growing up on her Southern family farm, Tiffany Derry learned early on that farm-to-table eating wasn’t just a trend – it was a lifestyle. This family passion inspired her to begin her chef career at the young age of 15, and she hasn’t stopped since.

Chef Tiffany Derry
August

Dinner with Tiffany Derry

August 13, 2022

As a Texas native growing up on her Southern family farm, Tiffany Derry learned early on that farm-to-table eating wasn’t just a trend – it was a lifestyle. This family passion inspired her to begin her chef career at the young age of 15, and she hasn’t stopped since.