Past Events
.png)
August
Aperol Spritz Brunch
-
August 9, 2026
Kick back with a vibrant seaside brunch featuring a three-course set menu paired with two hours of handcrafted Aperol Spritz
- $65 add on per person plus 17% gratuities
- 11am-3pm
- Endless Aperol Spritz for 2 Hours
- Unbeatable Ocean Views
Read More
.png)
August
Guest Chef: Chef Tristen Epps-Long
August 6, 2026
-
August 8, 2026
Join us for an immersive culinary weekend with Chef Tristen Epps-Long—winner of Top Chef and a rising force in modern Afro-Caribbean cuisine.
- Fishing Trip with Chef Tristen August 6 | $125 per guest
- The Loren Barrel Reserve Launch with Chef Tristen August 7 | 5:30pm – 7:30pm $125 per guest
- 8-Course Tasting Menu with Wine Pairing August 8 | 7:00pm $295 per guest
- Reserve Now
Read More
.png)
August
The Loren Barrel Reserve Launch
August 7, 2026
-
August 7, 2026
Join us for the exclusive unveiling of The Loren Barrel Reserve, an exceptional small-batch Bermuda rum created exclusively for The Loren in collaboration with Goslings, Bermuda's iconic rum makers for more than 200 years.
- Official Launch of The Loren Barrel Reserve
- $148 per person
- Welcome Rum Cocktails
- Guided Tasting of The Loren Barrel Reserve
- Live Culinary Demonstration by Chef Tristen Epps-Long
- Rum-Inspired Tasting Menu
- Meet the Chef & Rum Team
- Reserve Now
Read More
No items found.