Chef's Night Out
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May 19, 2026
Our Chef’s Night Out series continues with a lively Bao Bar experience prepared fresh at the live cooking station. Soft, pillowy steamed buns are filled to order with your choice of savory ingredients and finished with vibrant toppings. Guests can build their own bao with fillings such as pork belly, crispy chicken, or tofu-mushroom, complemented by toppings including kimchi, cucumber pickle, scallion, chili crisp, and kewpie. Enjoy this interactive specialty alongside the full Pink Beach Club menu for a relaxed evening of oceanfront dining.
- Reservations available 5:00pm – 10:00pm
- Drink specials available for purchase
- Hosted at The Pink Beach Club
- Reserve Now